OUR MOTTO: "SHIRLS JUST WANT TO HAVE FUN"
3 cups all-purpose flour
1/4 cup granulated sugar
1 Tbsp. baking powder
1 Tsp. salt
1 can (12 oz.) beer
(lemon/lime soda may be used as a substitute)
1/2 stick butter, melted
Preheat oven to 350 degrees F. Generously grease a 9 x 5 loaf pan
Add flour, sugar, baking powder and salt to a large bowl and whisk together until combined. Add beer and stir with a wooden spoon until just combined.
Pour half the melted butter into greased loaf pan. Add the batter then pour the remaining melted butter on top of batter.
Bake on center rack for 50-60 minutes. The top should be brown and crispy and toothpick should come out clean when inserted into the center of the loaf.
Remove from oven, let sit in pan for 5 minutes.
Remove from pan and serve immediately. Delicious!!
Also makes great toast.